Technological start-ups[1] boost R&D businesses – These start-ups represent more than 25 per cent of the companies supported by ANI [2]
Patents give way to open access: get to know the open-source movement that will revolutionize agriculture
Almond cheese: healthy innovation that melts on your toastsiliving&trends 6 January, 2017 12:32 897 0Forget the old vegan cheeses and flavored chewy starch, the new vegan cheeses are far healthier and more delicious than that. Walnuts and chestnuts are some of the most commonly used ingredients, therefore they possess high nutritional density, are rich in protein and unsaturated fats.Share:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on LinkedIn (Opens in new window)Click to share on Google+ (Opens in new window)Click to email this to a friend (Opens in new window) Print versionIf in the past they were restricted to vegetarian and lactose intolerant people, these cheeses have been popularized and tend to reach the general public in the next few years. The idea is not to mimic their dairy counterparts, but to offer a complete range of new flavours.Portugal already has a brand of vegan cheeses, Yogan. The startup uses almond milk fermented in their products. All of them with no sugars and preservatives added. Despite the name, which refers to yogurt, they have only cheeses right now. There are three formats of 100 grams each: half ball, mini ball, and crumbs. They will soon offer cheese spreads and cured cheese. On the company website, you may consult the available points of sale.The advantage is that, in addition to being healthy, vegan cheese keep the main characteristics of the animal sourced cheeses that are taste, freshness and melting capacity. It can be used even in pizzas and sandwiches. Furthermore, they are gluten-free and cholesterol-free. What about serving almond cheese to vary your lunch menu?// www.yogan.ptShare:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on LinkedIn (Opens in new window)Click to share on Google+ (Opens in new window)Click to email this to a friend (Opens in new window)Comments comments
Playground made of recycled material ensures children in Africa play 15 September, 2017 17:30 2,920Ruganzu Bruno, while still an art student at Kyambogo University in Uganda, dreamed of being an artist like Picasso. One day he saw children playing in one of his garbage sculptures in the city. He realized then that he should shift the focus from the sculptures to playgrounds.
A robot fish monitors the water quality of fish farms 18 August, 2017 17:30 1,141A team of researchers from the Universidad Politécnica de Madrid in conjunction with the University of Florence has developed a robot that monitors the quality of water and moves like a real fish.